Definition
Temporal and Spatial Information
Data source details
Custom Fields
University of Western Australia |
Grains Research and Development Corporation |
University of Western Australia |
Nicolas Taylor
|
CC-BY-SA
Attribution Share Alike
Rights - Open
Copyright James Kelly 2023. Access to dataset available under a CC BY-SA licence
Access to dataset available under a CC BY-SA licence
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The application of FTIR to predict dough making properties of wheat flour.
GRDC Contract Code: UWA1903-004RSX
Relationship: Output
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FTIR spectroscopy data of wheat flour
Handle/URL: https://research-repository.uwa.edu.au/en/datasets/ftir-spectroscopy-data-of-wheat-flour
Relationship: Associated
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FTIR spectroscopy data of germinated and frost damaged grain.
Handle/URL: https://research-repository.uwa.edu.au/en/datasets/ftir-spectroscopy-data-of-germinated-and-frost-damaged-grain
Relationship: Associated
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FTIR spectra of wheat flour milled from germinated grain
DOI: 10.26182/w4ym-ta25
Relationship: Associated
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FTIR spectra of wheat flour milled from germinated grain
Handle/URL: https://research-repository.uwa.edu.au/en/datasets/ftir-spectra-of-wheat-flour-milled-from-germinated-grain
Relationship: Associated
- spectroscopy
- wheat
- wheat flour
- 310101 - 310101 (unable to view classification)
- 340107 - 340107 (unable to view classification)
- 510203 - 510203 (unable to view classification)